Whipped Mascarpone Toasts (Sweet or Savoury)

Sweet Toast

Make this quick and easy creamy smooth cheese spread to enjoy breakfast, lunch or anytime. Add fresh berries, dried fruits, honey and nuts for a decadent sweet treat or for a savoury version add toppings of olives, blistered cherry tomatoes, grilled garlic and fresh herbs for an effortless lunch. 

Base Spread Ingredients:

  • 250g mascarpone cheese
  • 1 tablespoon of extra virgin olive oil
  • 1 tablespoon honey
  • 4 tablespoons apple or orange juice

Blend the mascarpone, extra virgin olive oil, honey and juice until smooth.

To make it sweet:
Toast slices of your favourite sourdough bread. Spread on a generous amount of whipped mascarpone. Add fresh berries, dates, thyme, almonds slivers and a finishing drizzle of honey. 

Savoury Toast

To make it savoury:
Slather cheese spread on your favourite toasted crusty bread and top with Mediterranean mix olives, grilled garlic, and tomatoes plus some chopped fresh herbs. Finish with a squeeze of lemon juice and a fine grating of the rind. Simple yet delicious!

Happy cooking!

Chef Nelly