Category Archives: Recipes

Poached Spiced Pear with Salty Margarita and Whipped Lime Mascarpone

Recipe Poached Spiced Pear01

A mocktail dessert to coincide with the Dry July theme and appreciating the excellent in season pears.  An luscious combination of mocktail and dessert in one. The best of both worlds! Serves 4 to 6 glasses Poached pears ingredients 2 Buerre Bosc Pears  Thyme  Water Marinate ingredients 2 cups Mr Consistency Premium Margarita Mix 1 lime,

Loaded Hot Cross Buns

Iga Easter Hotcross

Slice and butter 12 hot cross buns. Cook in batches, buttered side down in a large frying pan over medium heat.
Meanwhile melt30g butter in a frying pan over medium heat. Add2 tbsp brown sugar and stir to combine. Add2 bananas, cut into slices and cook for 2 minutes each side until caramelised. Remove from heat.
Whisk300mlthickened cream until soft peaks form. Dollop cream on half the bun bases, add banana and drizzle with leftover caramelised butter from pan.
On the remaining bun bases, spread berry jam, add 1 tbsp ricotta, sliced berries and sprinkle with a little icing sugar.