Category Archives: Recipes

Spiced Lamb Cutlets

Iga Easter Lamb Cutlets

1. In a large bowl combine 3 tsp cumin, 3 tsp paprika, 1 tsp ground coriander and 1/2 tsp cayenne pepperwith5 crushed garlic cloves, 1/4 cup olive oil and 1/4 cup red wine vinegar.
2. Add 18 lamb cutlets, coating them with the marinade, cover and chill for 2 hours.
3. Bring back to room temperature before cooking. Heat barbecue grill on medium and cook lamb for 3-4 minutes on each side. Allow to rest.
4. Season and sprinkle with fresh coriander and parsley leaves.

Baked Feta with Pear, Fig, Honey and Walnut

Nelly Recipe Cheese 1

Elegant, effortless and flavoursome. Be warned! This mediterranean inspired mezze is super addictive! A salty, sweet and nutty dish, served as an impressive hors d’oeuvre or a main, to please 1 or a crowd!  Suggested ingredients; 1/3 cup EVOO 1 punnet of cherry tomatoes  1/2 cup of mixed olives 200g creamy feta (featuring Epiros Greek

Christmas Glace Fruit Choc Dipped Biscotti

Nelly Recipe 1

Ingredients  125g softened unsalted butter 3/4 cup sugar 2 tsp vanilla extract 1 tsp almond extract Pinch of salt 2 large eggs 1 1/2 cups pistachio-roughly chopped 1 cup mix Nut Market glace fruits-roughly chopped 2 1/2 cups SRF  Chocolate coating 350g chocolate chips 50g butter Salt flakes for finishing Method Preheat oven to 170°C

Christmas Pot Pourri

Recipe Christmas Pot Pourri01

‘It’s Beginning to….smell a Lot Like Christmas!’🎶 This Christmas lets create something homemade. I have put together a list of ingredients to make an easy festive stove top, simmer-all-day pot pourri. The combination of citrus, pine needles, liqueur and spices is perfect for creating a festive ambience around your home this Christmas. You and your loved ones