Category Archives: Recipes

‘ODE TO SUMMER’ Grilled Salad Board with Chimichurri Dressing

Recipe Ode To Summer Grilled Salad Board02

Nothing says Summer more than this tangy, salty, and slightly spicy summer grilled vegetable entertainer. The zesty and herbaceous dressing accompaniment will take the grilled veggies to the next level! It’s the Umami flavours we crave for on these long, hot summer days! Recipe: CHIMICHURRI DRESSING Ingredients 1/4 cup Extra Virgin Olive Oil (EVOO) 2

Ravioli Mushroom Pumpkin Parmesan Soup

Recipe Ravioli Mushroom Pumpkin Parmesan Soup01

This Winter Comfort Soup is Perfect for those cold nights curled up with a good book and red wine in hand. Ingredients: 250g Button mushrooms-cut into halves 300g Butternut pumpkin-diced into 2cm cubes Extra Virgin Olive Oil (EVOO) 2 Golden Shallots-diced 2 stalks thyme-finely chopped-leave some for garnishing 5 tbsp plain flour 1 cup white

Outback Ranch Dressing

Recipe Outback Ranch Dressing

Ingredients Buttermilk Whole-Egg Mayonnaise Olive Oil Parsley Dill Chives Smoked Paprika Sea Salt Black Pepper Garlic Powder Onion Powder Method Whisk together 1/3 cup buttermilk, 1/3 cup whole egg mayonnaise, 2 tbsp olive oil, half cup of combined chopped parsley, dill, and chives, 1/2 tsp smoked paprika, 1/2 tsp sea salt, black pepper, 1/2 tsp

Vietnamese Nam Cham Dipping Sauce

Recipe Vietnamese Nam Cham Dipping Sauce

Ingredients ½ lime juice 2 tablespoons sugar ¼ cup white vinegar ½ cup water 5 tablespoons fish sauce 1 small garlic clove, finely chopped 1 or 2 Thai chillies, thinly sliced (optional) Method Combine the lime juice, sugar, vinegar and water, stirring to dissolve the sugar. Add fish sauce, garlic and chilli. Makes approximately 1